I love this place. During the week, my staff orders at least once a week. Today was my first time sharing with my family. Everything is so delicious and so fresh!! Microwavable bowls for leftovers. We will definitely be back.

After hearing about this several times in one of our local FB food groups, I decided it was time to give it a try, and it did not disappoint. One of us had the Kobe beef lasagna, and the other had the Tuscan balsamic chicken. Both were incredible, but I will definitely get the lasagna next time because "someone" wouldn't share. The side salad was perfect, and the house dressing was spectacular. We ordered the garlic bread because the menu didn't indicate if bread came with dinner or not (it did), and that got inhaled as well. I can't wait for the next visit, and it's definitely going into our rotation of go-to places to eat!

If I could rate it 10 stars, I without a doubt would! This is the best (Chicken) Carbonara that I have ever had, I want to try more on the menu. God salads & great tiramisu desert! So flavorful & fresh! I love this place. Great customer service. I felt I was treated so well. So knowledgeable. The gentleman told me that I have never had Carbonara like this & I can say, I haven't. It is great!!

Spaghetti Park - A Slice of Italy at 3459 Gentry Circle! If you’re searching for a little taste of Italy in Clemmons, Spaghetti Park is the place to be. The family that runs this gem has somehow managed to pack the warmth of an Italian grandma's hug, the flavors of Nonna's secret recipes, and a good pinch of humor into every dish. The pasta is so fresh it practically waves at you, the sauces are so flavorful you'd think they were crafted by Italian poets, and the garlic bread? Let’s just say it has a magnetic pull—once it hits the table, no one can keep their hands off it! Their catering? Bellissimo! We had them cater an event, and our guests are still raving about it. By the end of the night, we’d had people ready to pledge allegiance to Spaghetti Park instead of the flag! The whole experience feels like being adopted by an Italian family. If you're in the area, go to Spaghetti Park, bring your appetite, and get ready to leave with a smile, some leftovers, and maybe a few new "family members" to boot!

Tried this place for the first time after all the rave reviews on the local food Facebook page. I ordered the carbonara with chicken, the Mozzarella In Carrozza (deep fried mozzarella cheese with a layer of salami and prosciutto in it), and the creme brulee with berries on top for dessert. Service was okay for a takeout. First girl I tried to talk to to pick up my order kind of ignored me (eh not a good look for my first time at the place and first employee interaction). The other woman at the counter ended up tending to me instead and she was nice (brown hair with glasses). The food was just not great. The Carbonara was runny, but tasted ok and satisfied my pasta craving (I’ve had way better in New York City where I’m from). A little less pasta water would’ve done this good...carbonara sauce isn’t supposed to pool like that in the container. The Mozzarella in Carrozza was extremely bland and even though it was supposed to be deep fried, it bordered on slightly burnt. I thought it was just the color being very dark from the deep frying, but the burnt bits on the breading makes me think otherwise or something may have been off with the fry oil. It tasted slightly burnt too. For dessert I got the creme brulee with berries...the creme layer didn’t cook like it should...it was like sweet scrambled eggs basically and looked muddled when it’s supposed to be like a smooth custard (I’ve made many creme brulee’s in my life and had many from restaurants). I’m guessing the water level in the pan the ramekin was in while in the oven wasn’t high enough if the creme layer cooked like eggs or the cream to egg ratio was off. The free bread and salad were good...but the free things shouldn’t be the only decent quality aspect of the food. Pictures are included in this review. Overall, not really impressed and had higher expectations given all the raves about this place. I spent 36 in total for everything. ***Update as of 5/19/25*** I decided to give this place another chance and I’m very happy with my order this time. I ordered the carbonara again and it was amazing and full of flavor. The sauce was the perfect consistency and stuck to the pasta well...allowing for full on flavor with every bite. The review of my first experience was taken seriously by the people that run this establishment and they sought to give me a better experience and they absolutely nailed it. I got an order of garlic bread this time too and it was amazing. Great idea to put the garlic confit seasoning separately so that it doesn’t soak through the bread and make it soggy in transit. I would definitely eat here again given the improvements made since my last time getting food here. Thank you!

Visited for the first time today for takeout. I ordered the Blackened Chicken Alfredo and Wild Mushroom Ravioli. Both were delicious and came with a nice house salad and bread. The service was extremely friendly and kind. I was even given a cold bottle of water while I waited for the order. I will definitely be back. There are so many tempting dishes on the menu and that Blood Orange cake is calling my name.

Heard about this place so much on Winston Salem Eats FB page. I ordered a pizza and my partner got pasta. While sitting is limited, a lot of people do take out. The food quality is great and very tasty. The owner is super nice and I would recommend trying this place! So much good food options

My wife and I have eaten at this place for two weeks in a row. The food is awesome and the staff is very helpful and knowledgeable of their menu. I built my own pizza and oh my goodness best pizza EVER. My wife had the chicken lasagna and it was delicious. We tried the Arancini, this is a must have with your meal. For dessert my wife likes their Italian Blood Orange Sponge Cake ( don’t let the name scare you) and I had the Chocolate Mousse both were tasty. The only downside of the restaurant is it’s take out only. But this is absolutely a place that you need to visit and you will not be disappointed. Owner is very nice and approachable.